(Organic Blanc de Noir Bobal) 2020 - La Mancha, España
Resin + Rhoditis, Thessaloniki, Greece
(Orange Wine) Roussillon, France
2020 (Riesling HALBTROCKEN) Mosel, Deutschland
2018 (Riesling Trocken) M; Staadt, Saar-Mosel, Deutschland
2020 ( Loureiro) Soalheiro, Minho, Portugal
by A. De Brouwer & J. Neumeyer (Edelzwicker) Alsace, France
2020 (Chardonnay), Chablis, France
2019 (Blend) Anselmo Mendes, Vinho verde, Portugal
Domaine Jobert 2020 (Gamay) France
Markus Altenburger (2020) Burgenland, Oostenrijk
2019 (Merlot) Chateau Chainchon, Castillon, Bordeaux, France
2020 (Niellucciu – Sciaccarellu) Corse, France
Apple Cider Marries Lambiek Beer
Prestige Cider - Domaine de Kervéguen
1er Cru à Cuis, Blanc de blancs, Brut
Brut 0 (Vin Lambieké) A. De Brouwer/Vin De Liège, Batch 2
1er Cru à Cuis, France
Brut, Réserve
1er Cru à Cuis, France
Brut, Réserve
2020 (Sauvignon Blanc) Sudsteiermark, Österreich
2018 (Riesling) Mosel, Deutschland
2020 (Trebbiano Spolentino) - Umbrië, Italia
2019 (Albariño) Rias Baixas, España
2020 (Palomino Fino) Pago de Maina, Andalucia, Espana
2017 (Chenin) Saumur Loire, France
2018 (Riesling) Deidesheim Ruppertsberger, Deutchland
(Chardonnay) Jardins de la Wallonie, Belgique
2018 (Chardonnay) Bourgogne France
(Frappato) 2020 Terra Siciliana, Italia
2019 (Nebbiolo) Roero, Piemonte Italia
2019 (Gamay) Beaujolais, France
2018 (Syrah) Rhône, France
2020 (Bastardo), Douro, Portugal
2016 (Pinot noir) Bourgogne, France
(Alicante-Aragonez) Alentejano, Portugal
Abdijbier – 5,5° – Aubel Belgique • Enige authentieke abdijbier in de brouwerij gebrouwen.
Blond hoge gisting – 6° – Brasserie Lupulus, Courtil Belgique • Met onze bevestiging Winnaar World Beer Awards
8,5° – Antwerpen België • Champagne gist bier op basis van 100% natuurlijke ingrediënten
6° - Brouwerij de Ranke, Dottignies Belgique
Lembeek
Lembeek
Buizingen
Beersel
Beersel
Sint Ulriks Kapelle
Sint Ulriks Kapelle
Dworp
Gooik
Gooik
Oude Pijpen 2020, Beersel
137 Years Vandervelden 3 years, Beersel
(100% BIO Lambiek) 5,5°, Anderlecht
(Lambik 18-20 maanden oud + Bergeron Abrikozen) 6° Anderlecht
(Assemblage 1,2,7 jaar) Andy De Brouwer & D.D.
(Lambik + Rabarber/Rhubarbe) 5.5°, Anderlecht
(Lambik + Meadowsweet) 5.5°, Anderlecht
( Lambik + Rode Biet/betterave) 5.5°, Anderlecht
(Lambik + Vlierbloesem/ fleurs de Sureau) 5°, Anderlecht
(Lambik + Framboos/Framboise) 6,3°, Beersel
Beersel
oogst 2018, Beersel
2020 7°, Beersel
2018 6,5°, Beersel
(à l’ancienne) 7°, Rebecq
(à l’ancienne - Braambes/Mûre) 6,4°, Rebecq
(à l’ancienne - Pruimen/Prunes) 7°, Rebecq
(à l’ancienne - Druiven/Raisins) 7,7°, Rebecq
(à l’ancienne - Druiven/Raisins) 8,1°, Rebecq
(à l’ancienne - Druiven/Raisins) 8,4°, Rebecq
(à l’ancienne - Druiven/Raisins) 8,5°, Rebecq
5cl Rum(plantation 3 stars) ••• 3cl lime juice ••• Mint leaves ••• Soda
4,5cl Brhum ••• 1,5cl Home Made strawberry sirop ••• Fresh strawberry ••• 2cl lime juice
4cl Tequila El Reliz Reposado ••• 2cl Cointreau ••• 3cl lime juice ••• 2cl Sirop
4cl Vodka ••• 3cl Orange juice ••• 1 fresh passion fruit ••• 2cl Lime ••• 2 cl vanille sirop ••• 2cl Egg White
2cl Gin (Biercée Distillery) ••• 2cl Bitter (Biercée Distillery) ••• 2cl Black Vermouth (Kiss My Nuts)
4.5cl Vodka (DaDa Distillery) ••• 0.5cl Lime juice ••• 6cl Ginger Beer
4,5cl Rhum (Brhum, DaDa Distellery ••• 1,5cl homemade Sirop ••• 2,5cl Lime juice ••• Citrus skin squeeze
4cl Vodka (DaDa Distellery) ••• 1,5cl Cointreau ••• 1,5cl Lime ••• 4cl Cranberry juice ••• Orange skin squeeze (Flambée)
4cl Vodka (DaDa Distellery) ••• 6cl Spiced tomato juice ••• 1cl Lemon juice ••• Black Peper
4cl Vodka (De Cort Distillery) ••• 3cl Coffee Liqueur Elexir d’Anvers ••• 4/5cl Espresso ••• 1cl Sirop
6cl Beer Spirit (De Cort, Distellery) ••• Sugar/Angostura bitter/Orange peel/2 Local love cherry’s
5cl Apple Brandy (De Cort Distillery) ••• 3cl Versjus Dappersveld ••• 2cl Homemade sirop ••• 1cl Egg White
6cl Gin (De Cort Distillery) ••• 1cl Kiss My Rhubarb Vermouth/2 drops Rhubarb Bitter ••• Olive Garnish
6cl Beer Spirit (De Cort Distillery) ••• 2cl Soda Water ••• 2cl Homemade Sirop ••• Fresh mint leaves
1,5cl Vodka (De Cort) ••• 1,5cl Brhum (Dapa Chapel) ••• 1,5cl Gin (De Cort) ••• 1,5cl Tequila ••• 1,5cl Triple sec ••• Lemon Juice ••• Cola ••• Sirop
2cl Hard Seltzer Spirit (De Cort Distillery) ••• Soda Water ••• Garnish
3cl Suro Liquor (Domaine des Vertes Feuilles Belgium) ••• Tonic water ••• Orange slice
(Cherry Blossom/Hibiscus) 4cl Hanna ••• Lemon juice ••• Egg White ••• Sirop
1 Melon ••• 12 cl Rosé de Provence ••• Crushed Ice
Naturale Bio
Vlierzele & Stokerij De Moor, Belgium
Vandekerkhove Family, Izegem, Belgium
Vandekerkhove Family, Izegem,Belgium
(Organic), Wijnhuizen Belgium
Pepingen
Botanicals: Koriander, Bergamot, zwarte thee, szechuanpeper ••• Ground Control (3cl 48°) Pepingen
Botanicals: Bergamot, sinaas, ijzerkruid, iriswortel, citroengras ••• Ground Control (3cl 48°) Pepingen
Sloe Gin, Touch of Sweetness
Pepingen
(Organic) Suisse
Stokerij Pirlot, Zandhoven, Belgium
Belgium
Malacca (exotic Botanicals) UK
Barcelona, España
••• All Gins are served with a choice of Schweppes Premium Mixers •••
De Cort Distillery, Pepingen
Small Batch Bourbon Whiskey Kentucky Straight 47°
Stokerij Pirlot, Zandhoven
Single Malt from the barrel 51.40°, Japan
Anniversary Edition Esmeralda 2019 46°, Belgium
Scotland Single Malt – 14Years – 48.3°
Scotland Highland Single Malt 60.7°
(Sugarbeet), Gent, Belgium
Jamaica, Barbados, Trinidad
Organica, Bahia, Brasil
Organica du Brasil, Fazenda Extrema, Pureza Brazil
Mount Kanlaon, Philippines
“100% Cane Juice”, Mexico
(Sugarbeet), Gent, Belgium
Vieux Agricole, 12years – Martinique, France